The simple answer to the question is yes. There are many ways to freeze yoghurt and this will depend on what you intend to use the yoghurt for after it’s thawed.
N.B: Thawing is a process of softening or warming up frozen substances.
However, there are three most commonly used ways for you to freeze your yoghurt which include:
- In ice cube trays: This method is usually employed amongst people who plan to use frozen yoghurt in smoothies or in pre-made smoothie packs. This method is best because when these cubes are frozen solid, you could easily add a few cubes to your smoothie blender to make desired smoothie.
- In the packages: Yoghurt can also be frozen directly in the container it comes in. For this, it could be in big tubs or small packs that can be put straight into the freezer with no worries. It is one of the easiest methods of freezing yoghurt and as effective, depending on what it’s to be used for after thawing.
- In tubes: Small tubes are employed in packaging drinks mostly because of kids and yoghurt makers are also embracing the idea. These storage packs are also good for keeping frozen yoghurt and perfect for easy consumption.
How Long will Yoghurt Last in a Freezer?
Whichever method you choose to go with in freezing your yoghurt, it can stay frozen for up to two months. After this while, it will completely change its texture, might get freezer burn and would be bad to use with anything. For spoon consumption, take yoghurt within 30 days of freezing.
How to Thaw Frozen Yoghurt?
To thaw frozen yoghurt, move it from the freezer to the fridge the night before you plan to icorporate it into your recipe. This would ensure your yoghurt doesn’t go too warm or gets the chance to go bad.